A Gippsland dairy farmer has welcomed Fonterra’s step up announcement to open farmgate milk prices at $5.50 per kilogram of milk solids, acknowledging it
Day: June 1, 2018
The Pangrazzis have the recipe for success
Fish Creek organic dairy farmers Carolyn and Paul Pangrazzi couldn’t predict 10 years ago taking a cheese-making course at their local community house would
Weirs all the water?
The total value of farms sold in Gippsland last year was just under $400 million, while more than 300 hobby farms were sold in
Valuer-General’s report released
The total value of farms sold in Gippsland last year was just under $400 million, while more than 300 hobby farms were sold in
Family Affair
Risk-taking at Narkoojee has paid off as the Glengarry winery’s 2015 ‘Valerie’ Pinot Noir was awarded Top Gold in its class at the International
A world of opportunity for Radford’s
Anyone in the meat industry not looking to export can’t be serious about the long term.” Those were the words of abattoir owner Rob