Philip HOPKINS BEN Murphy had become a pretty experienced beekeeper when he got the chance to not only buy a honey business, but also
Food and Wine
Good news for Gippy wine lovers
By Katrina Brandon THE day has come. Tinamba’s Glenmaggie Wines have finally opened their cellar doors after three years of development. On December 9,
Celebrating spud festival success
By LIAM DURKIN THORPY is the place to be at the moment. Actually, it’s always been the place to be. With the football team
Busy bee business
Philip Hopkins TRUST is important in business, but Wombat Honey has taken that quality to a new level: it has faith that its customers
Unexpected opportunity strikes gold
Philip Hopkins VILLAGE Dairy was a well-established niche player in the dairy market, having long since tapped into Gippsland milk as the main source
Produce pride
This McStay isn’t going anywhere. Young butcher making waves on the island. Philip Hopkins JAKE McStay, born and raised in the Latrobe Valley, has